No hype but I have just had a treacle sponge and custard that was as good as nanna used to make. That’s pretty much the benchmark of pudding perfection.
Way to go Holly, for a first attempt that was superb!

from Hull to The Hutt
No hype but I have just had a treacle sponge and custard that was as good as nanna used to make. That’s pretty much the benchmark of pudding perfection.
Way to go Holly, for a first attempt that was superb!
